RENT FOR £200 PW

NEW SECTION  Isle of Wight Hols

Cobb barbeque, the way forward!

The latest trend in barbeques, cool on the outside, can be used indoors, runs for hours a small amount of fuel.

Dome Stainless steel.  Coated with an insulating material.  Warm to the touch when cooking.  Won't burn.  Grill A xylan coated easyclean cooking surface for roasting, barbecuing, baking and smoking. A lifting fork is provided for handling the grill when hot. Drains fat and oil into the moat. No mess, no smoke.  Fire Basket & Pot Stand Stainless steel. Holds heat beads/briquettes when in the fire chamber.  Bowl Pops out of base for easy cleaning. Fire Chamber Holds fire basket. Fire-lighters are placed in the fire chamber to ignite the heat beads. Moat Holds 250ml of liquid (water, wine or beer) and seasoning for cooking vegetables. Also, the liquid moistens and flavours the roast.  Base High-tech polymer materials designed to keep the heat in and cold out. Always cool to the touch. Enables cooking on any surface. Has rubber feet and won't slide.

Baking bread, cakes, pizza - anything - you name it!
Barbecuing meats, whole chicken, vegetables, fish - you name it!
Frying eggs, meats, fish - you name it!
Roasting chicken, beef - you name it!
Smoking fish, meats - you name it! 
Where to use it - you name it!
The insulated high-tech base means that the underneath and sides are always cool and that the Cobb®, while cooking, can be placed on the most delicate surfaces without fear of damage. 
Catering and functions
Hot canapés, sate, brochettes, cocktail sausages, you name it - Its portability means you can carry it to a point of distribution thus ensuring your friends and guests are served with piping hot food. 
Beach or picnic
Pack your heat briquettes, your food and utensils into the Cobb® bag and with the long shoulder straps, it's compact and easy to handle - no litter to be left behind. 
Balconies and terraces
The Cobb® compactness and smokeless cooking makes it ideal for high density areas. 
Caravans
Get the fire going and then cook under cover when the weather is bad - no smoking or choking fumes. 
Boats
A mariner's dream - self contained, highly portable, un-obtrusive but very effective. 
Camping
Top quality cooking under the stars in all weathers. 

Lighting 

Cobb with heat beads in the fire basket and fire starters underneath in the fire chamber.

Light up time is 20 - 25 minutes.

Best to light outdoors. The Cobb will cook for three hours or provide heating for over four hours with only 6 - 8 beads. More beads can be added for heating.

  Vegetables, in foil, are cooked in the moat while the roast is on the grill above.

Water, wine or beer is added to the moat to steam the vegetables and moisten and flavour the roast.
Five heat beads and a handful of damp wood chips are all that's needed for smoking. 

The hole pattern in the grill distributes the smoke perfectly. The dome is used when smoking. 

The result: Freshly smoked salmon fillets in 15 - 20 minutes. 

Cobb BBQ, Bag & Recipe Book Set
The essential Cobb barbecue set, containing the barbecue, handy carry bag and an illustrated recipe booklet.

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